Born hungry : Julia Child becomes, "the French Chef"
(Book)

Book Cover
Contributors
Green, Sarah, illustrator.
Published
New York [NY] : Calkins Creek, [2022].
Edition
First edition.
ISBN
9781635923230, 1635923239
Physical Desc
1 volume (unpaged) : illustrations (chiefly color) ; 29 cm
Status

Copies

LocationCall NumberStatus
Acton - Children'sJ BIO CHILD, J.On Shelf
Bedford - Children'sJ BIO Child, JuliaOn Shelf
Belmont Benton - Children'sJ B PIC CHILD, J./ PRUStorage
Brookline - Children'sJBIOG CHILD, JOn Shelf
Brookline Coolidge Corner - Children'sJBIOG CHILD, JOn Shelf
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More Details

Published
New York [NY] : Calkins Creek, [2022].
Format
Book
Edition
First edition.
Language
English
ISBN
9781635923230, 1635923239
Accelerated Reader
LG
Level 5.3, 1 Points

Notes

General Note
"Bonus recipe inside!"--Cover.
Bibliography
Includes bibliographical references.
Description
"In Paris, Julia devoured recipe books, shopped in outdoor markets, consumed all kinds of foods, and whipped through culinary school. And although she wasn't always successful in the kitchen, she was determined to "master the art" of French cooking. Through perseverance and grit, Julia became a chef who shared her passion with the world, making cooking fun, and turning every meal into a special event." --Publisher's website.

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Citations

APA Citation, 7th Edition (style guide)

Prud'homme, A., & Green, S. (2022). Born hungry: Julia Child becomes, "the French Chef" (First edition.). Calkins Creek.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Prud'homme, Alex and Sarah, Green. 2022. Born Hungry: Julia Child Becomes, "the French Chef". Calkins Creek.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Prud'homme, Alex and Sarah, Green. Born Hungry: Julia Child Becomes, "the French Chef" Calkins Creek, 2022.

MLA Citation, 9th Edition (style guide)

Prud'homme, Alex,, and Sarah Green. Born Hungry: Julia Child Becomes, "the French Chef" First edition., Calkins Creek, 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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